| HOURS | DELIVERY | |
|---|---|---|
| Monday | 5.30pm - 9.30pm |
To Petone and Lower Hutt only Delivery Charge $4 Minimum Order Value of $20 Free Rice with Meals Please specify: Mild, Medium or Hot |
| Tues to Thurs | Noon - 2pm & 5.30pm - 9.30pm |
|
| Friday | Noon - 2pm & 5.30pm - 10pm |
|
| Saturday | 5.30pm - 10.30pm | |
| Sunday | 5.30pm - 9.30pm | |
Phone 568 9259 Fax 568 9263
Printable Takeway Menu in Microsoft Word
Printable Takeway Menu in PDF format
Chicken Kathi Roll $10.00
Shredded chicken with capsicum and onions, rolled in a chappati, dipped in an egg batter and fried in a shallow pan until golden brown.
Lamb Kathi Roll $11.00
Skewered lamb mince, shredded with capsicum and onions, rolled in a chappati, dipped in an egg batter and fried in a shallow pan until golden brown.
Paneer Kathi Roll $9.90
Shredded cottage cheese with capsicum and onions, rolled in a chappati, dipped in an egg batter and fried in a shallow pan until golden brown.
Murgh Kadak Resham $10.50
Skewered chicken mince cooked in the tandoor then cut into barrels, shaped and stuffed with cheese, dipped in a rice flour batter then deep fried till crispy brown.
Chicken Tikka $9.95
Succulent pieces of chicken marinated in a sauce with spices and yoghurt then char grilled to perfection.
Tandoori Chicken
One Portion $7.00 Half Portion $11.00 Full Portion $20.00
Chicken marinated in Indian herbs and spices then char grilled.
Murgh Malai Kebab $9.95
Chicken pieces flavoured with coriander then char grilled to perfection.
Chicken Pakoras $8.50
Tender pieces of chicken dipped in a spicy pea flour batter.
Adraki Panje $7.50
Chicken wings marinated in a sauce with ginger then cooked in the tandoor.
Gilafi Sheekh Kebab $11.00
Minced lamb roasted on skewers with a brunoise of capsicum and chopped onion.
Shrimp Pataya $7.90
Succulent shrimps cooked in a sweet and sour sauce served on a puff pastry base.
Fish Koliwada $7.95
Delicate pieces of fish marinated then dipped in a spicy pea flour batter and lightly fried until golden brown.
Vegetarian Mixed Platter for Two $15.95
A selection of delicious pieces consisting of vegetable pakoras, vegetables dipped in a spicy pea flour batter, bhajees and samosas. A great dish to share.
Meat Mixed Platter for Two $18.00
A selection of delicious pieces consisting of Chicken Tikka, Murgh Malai Kebab and Sheek Kebabs.
Masala Dosai (Gluten Free) $8.90
A Crispy South Indian pancake filled with a mild potato curry, served with a coconut chutney and sambar.
Masala Otthappam $8.50
A soft Indian bread topped with chopped capsicum and tomatoes, cooked on a griddle.
Butter Chicken - Tomato Based $16.90
Barbecue minted chicken cooked in a creamy tomato based sauce. Recommended Accompaniment: Plain Rice and Naan.
Butter Chicken - Lemon and Honey $16.90
Tender pieces of chicken smoked and pan fried in a creamy sauce with lemon and honey. This dish will melt in your mouth! Recommended Accompaniment: Plain Rice and Naan.
Chicken Tikka Masala $16.90
Delicately barbequed chicken simmered in our special masala sauce.
Recommended Accompaniment: Garlic Naan and Plain Pulao
Chicken Kadai $15.50
Pieces of chicken cooked in the traditional Kadai style with onion, tomato and capsicum.
Recommended Accompaniment: Garlic Naan and Plain Pulao
Chicken Chettinad $16.00
Tender pieces of chicken cooked in a thick sauce with onion, tomato and star anise.
Murgh Dewani Handi $16.00
A chicken dish cooked in a sauce with tomato and spinach
Recommended Accompaniment: Onion Kulcha and Jeera Pulao
Hara Bhara Murgh $16.50
A unique combination of chicken, spinach, tomatoes and spices simmered gently together.
Chicken Kurma $15.50
Tender pieces of chicken delicately cooked in a creamy saucewith a hint of fruit and cashew.
Kodi Vepudu $16.00
A dry dish of chicken cubes, stir fried with onions, tomatoes and a dominating flavour of curry leaves and other spices.
Murgh Rarra $16.50
Boneless chicken cubes cooked along with chicken mince with a selection of Indian spices.
Chicken Vindaloo $16.00
Chicken cooked with home made vindaloo paste consisting of vinegar and other hot Indian spices.
Murgh Dhansak $15.00
Boneless chicken cooked in a unique combination of lentils and curry.
Murgh Kali Mirchi $16.00
Tender pieces of chicken tikka cooked in a sauce with black peppercorns.
Rogan Josh $16.00
Traditionally cooked lamb pieces made with our special sauce with tomatoes ad onions cooked together with roasted spices in a rich brown sauce.
Recommended Accompaniment: Plain Pulao and Roti
Lamb Do Piaza $16.90
A spicy dry curry that combines large onion slices, tomatoes and spices
Syrian Lamb Curry $16.50
A lamb curry flavoured with black peppercorns, coconut and a selection of fragrant spices.
Lamb Kurma $15.00
Fine pieces of lamb cooked in a rich creamy sauce made with cashew and a hint of fruit.
Lamb Saagwala $16.50
Tender pieces of lamb cooked in a sauce with spinach puree.
Lamb Dalcha $16.00
A lamb dish with lentils simmered in a sauce with fresh herbs.
Lamb Madras $16.50
A lovely combination of aromatic spices and tender lamb pieces served in a sauce.
Lamb Vindaloo $16.50
A blazing lamb curry cooked in a sauce using ground chillies and garam masala for people with a fire proof palate.
Bhuna Gosht (semi dry) $16.95
Stir fried lamb curry with garlic and other herbs and spices.
Aloo Gosht $16.50
Lamb cooked along with potatoes and yoghurt.
Kadai Prawn $21.00
Prawn delicately cooked in a traditional Kadai, which is an Indian style wok combining a selection of fragrant spices and fresh corriander.
Prawn Chatpata (semi dry) $21.00
A delectable prawn dish simmered gently in a sauce made from yoghurt and tomato.
Fish Methi Malai $15.00
Delicate pieces of fish cooked in a sauce with dry fenugreek.
Chapala Pulusu or Prawn Pulusu $18.00
A sweet and tangy fish / prawn curry from Southern India with a dominating taste of Tamarind.
Palak Paneer $13.50
Traditional home made cottage cheese simmered gently in a spinach based sause with a selection of herbs
Mutter Paneer $12.00
Paneer (cottage cheese) and green peas cooked in a sauce made with tomato and onion.
Diwani Handi $12.50
Delectable vegetables cooked in a rich sauce with shredded spinach.
Aloo Gobhi $11.00
Potato and cauliflower gently cooked with tomatoes and spices
Vegetable Kadai $12.50
A selection of vegetables cooked in a traditional Kadai, which is an Indian style wok combining a selection of fragrant spices and fresh corriander.
Baingan Ka Salan $13.00
Eggplant cooked in a specially made sauce of sesame seeds, onions, cashew nuts, coconut and tamarind.
Jeera Aloo (dry) $11.00
Potato dry dish with cumin.
Dal Masala $10.90
Lentils simmered in a masala sauce with garlic and cumin
Vegetable Miloni $13.50
Vegetables and cottage cheese cooked in a sauce with spinach
Vegetable Kurma $13.00
A selection of seasonal vegetables cooked in a creamy sauce
Plain Rice $3.00
Pulao $4.00
Fragrant rice cooked with a selection of herbs and cumin seeds
Jeera Rice $4.00
Rice cooked with a selection of herbs and cumin seeds
Peas Pulao $4.00
Green peas flavoured pulao
Vegetable Pulao $4.00
Pulao with mixed vegetables
Aloo Gobhi Ki Tehri $4.00
Potatoes and cauliflower pulao
Paneer Pulao $4.00
Cottage cheese pulao
Vegetable Biryani $12.00
Vegetables cooked along with spices, yoghurt and flavoured rice
Chicken Biryani $15.00
Small pieces of chicken combined with Indian spices, yoghurt and rice.
Lamb Biryani $15.00
Small pieces of lamb combined with Indian spices, yoghurt and rice.
Shrimp Biryani: $17.00
Shrimp combined with Indian spices, yoghurt and rice.
Naan $2.50
A plain bread brushed with butter after cooking
Kheema Naan $3.50
Plain Naan stuffed with tender spiced lamb mince
Rogini Naan $3.50
A unique bread covered with peanuts
Roti (Chappati) $2.00
Traditional Plain unleavened bread
Onion Kulcha $3.50
A bread with spiced minced onions and garnished with coriander. Absolutely delicious.
Garlic Naan $3.50
Naan covered with garlic and spices
Stuffed Paratha $3.00
Paratha stuffed with potato and fresh herbs
Peshawari Naan $3.50
A sweet bread with dried fruit and nuts
Cheese Kulcha $3.50
Naan stuffed with cheese, chillies and roasted cumin seeds
Tawa Paratha $3.50
Bread cooked on a griddle
Mango Pickle $1.00
A sweet pickle that accompanies all mains perfectly
Sweet Chutney $1.00
Tamarind and Jagerry
Mint Chutney $1.00
Yoghurt and mint chutney, refreshing and great with entrees
Raita $2.50
A cooling dish with yoghurt, cucumber and carrot
Papadom 50 cents
Wafer thin spiced crisp bread, excellent with curries
Lychees and Ice Cream $5.00
Mango Delight $5.50
Vanilla Ice Cream drenched in cool mango pulp - light and exotic!
Gajar Halva $5.50
Freshly grated carrots blended with sugar and cardamom until caramelised
Gulab Jamun $6.00
Mouth watering Indian style donuts in a sweet syrup
Kulfi $5.50
A traditional Ice Cream with a mango and caramel flavour
Vertical Sundae $8.00
A heavenly sundae with raspberries, cream, raspberry Ice Cream and then covered in chocolate sauce
Lassi $4.50
A sweet mango yoghurt drink which cools the palate
Soft Drinks $3.50
1.5L Coke or Lemonade